Populaire gerechten

• € 18,50 Keema doo piazza
  Spicy lamb mince cooked with onion, green chili and mix spices.
• € 18,50 Laila chicken malai tikka
  Boneless chicken breast, marinated in fresh cream, cashews, mild exotic spices, cooked to perfection.
• € 5,00 Aromatic pilau rice
  Basmati rice cooked in cashew nuts, flavoured with raisins, cardamom, cloves, cinnamon and garnished with crisped brown cumin.

Chicken

All the dishes are served with rice, bread and salade.

• € 18,50 Chicken tikka masala
  Chargrilled chicken tikka simmered with onion tomato gravy and Indian aromatic spices.
• € 18,50 Murgh makhani
  Succulent chicken cubes simmered with cashew onion gravy & special awadhi spice.
• € 18,50 Murgh bhuna masala
  Fresh chicken cubes combination of herbs, ground turmeric, cumin, coriander, ginger and fresh chilies. Curry is prepared in a thick sauce.
• € 18,50 Lucknowi murgh korma
  Succulent chicken cubes simmered with almond slice, onion gravy & special awadhi spices.
• € 18,50 Murgh jalferazi
  Spicy sauce that includes green chilli peppers, peppers, onions and tomatoes.

Lamb

All the dishes are served with rice, bread and salade.

• € 18,50 Keema doo piazza
  Spicy lamb mince cooked with onion, green chili and mix spices.

Vegetarian

All the dishes are served with rice, bread and salade.

• € 17,50 Dal Laila
  Harmony of black lentils, tomatoes, ginger and garlic simmered overnight on coal embers and finished with cream.
• € 17,50 Laila chana bhaji
  Harmony of chickpeas, tomatoes, ginger and garlic simmered overnight on coal embers and finished with butter.
• € 17,50 Shahi alu gobi
  Garden fresh potato & cauliflower floret tossed with onion gravy & ginger.
• € 17,50 Nuraten sabzi (Mix veggie)
  Assorted mix vegetables cooked with curry leaves and a hint of butter.
• € 17,50 Baingen bhaji
• € 17,50 Mushroom curry
  Mushrooms cooked in a onion sauce with fresh cream, coriander leave & awadhi spices.

Seafood

All the dishes are served with rice, bread and salade.

• € 19,50 Makhani fish
  Seafood curry, fish fillet cooked with tomato base gravy and flavoured with fenugreek leaves.
• € 19,50 Jhinga masala
  Seafood curry, prawn stir-fried with curry leaves, pepper, onions & ground spices.
• € 19,50 Lahori fish kadai
  Fish curry prepared in lahore style and with a combination of Pakistani spices.
• € 19,50 Laila jhinga curry
  Chef special, prawn curry cooked with onion and aromatic north Pakistan spices.

Tandoori grill

All the dishes are served with rice, bread and salade.

• € 22,00 Tandoori mutton chops
  Lamb chops marinated in yoghurt & special grill spices, grilled in tandoor (clay oven).
• € 18,50 Laila chicken malai tikka
  Boneless chicken breast, marinated in fresh cream, cashews, mild exotic spices, cooked to perfection.
• € 39,00 Mixed grill platter (2 people)
  Mixture of all our finest tandoori grilled dishes served in sizzling platter.
• € 19,50 Tandoori murgh
  Charcoal grilled half-marinated chicken with yoghurt & aromatic spices and all time favorite dish.
• € 39,00 Tandoori jhinga
  Marinated with yoghurt, lemon juice, ground spices & nutmeg, grilled in tandoor.

Laila tandoori naan

• € 4,00 Laila garlic naan
  Unleavened bread layered with butter and freshly crushed garlic freshly baked in the tandoor.
• € 3,00 Tandoori naan
  Leavened flat bread made with butter, eggs and cooked in a clay oven.

Byriani

• € 18,50 Murgh dum biryani
  Chicken (boneless) and long grain basmati rice cooked together on dum and flavored with saffron.
• € 5,00 Aromatic pilau rice
  Basmati rice cooked in cashew nuts, flavoured with raisins, cardamom, cloves, cinnamon and garnished with crisped brown cumin.
• € 19,50 Jhinga masala biryani
  Long grain basmati rice and saffron scented rice & prawn cooked together on dum (steamed).
• € 4,00 Laila basmati rice
  Basmati rice sautéed in butter and then simmered with exotic saffron infused water.

Starters

• € 8,50 Murgh pakora
  Deep fried spiced pieces of chicken.
• € 9,50 Seekh kebab
  Tender minced meat mixed with fresh onion, green chilli, herbs and spices and prepared in tandoor.
• € 8,50 Spicy calamari
  Deep fried squid in spiced gram flour.
• € 9,50 Garlic chili prawns
  Deep fried scampi marinated with mild western spices with chef special dressing.

Vegetarian starters

• € 8,50 Samosa alu mutter
  Refined flour dough stuffed with curry spiced flavored potato and green peas.
• € 8,50 Fried cheese
  Fried feta cheese with gram flour and soft spices.
• € 8,50 Veggie pakora
  Assorted fried vegetable fritters.
• € 8,50 Aloo ka kebab
  Round, shallow fried patties, made with potatoes and spices with a touch of fresh coriander.

Desserts

• € 6,00 Kulfi
• € 6,00 Gulab jamun
• € 6,00 Vanilla ice cream
• € 7,00 Dame blanche